So Sunday was my birthday, and it was decided to have a deck party at Dede‘s house.

Big thanks to her and Alex, from Tienda el Progresso, who supplied the food for the event.

Alex made me a special batch of Chicken Pozole, and a large peach/pineapple Tres Leches Cake.  I also scored 32 oz of Salsa Verde and Salsa Rojo from there.

I made Queso, Bean dip, and about 13 gallons of Sangria.

A pinata was pummeled, and Marc Laney, Merl, and Dirty Allie laid down some tracks.

Thanks to everyone who showed up and celebrated with me !  Jill took lots of photos, which I still haven’t looked through !

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