Recipes
A
- Awesome Spinach Salad
B
- Barley Pop Vegan Chili
- best improvised dish in forever
- Biscotti
- Black Eyed Pea Salad
- Braised Fennel with Chestnuts and Shallots
- Brussels Sprouts with Bacon and Apples
C
- Cajun Night
- Carrot Purée with Caraway and Cumin
- chicken asparagus soup
- Chocolate Mug Cake
- chris' low-carb turkey chili
- christmas dinner 2004 (with recipes)
- Country Biscuits
- Cranberry Sauce with Pears and Fresh Ginger
- Cumin Turkey Burgers
- Curried Coconut Sweet Potatoes
D
- dahli, no llama
- dinner for 2004-07-27: moo pad prik (low carb version)
E
- eggplant + greens + dried mushrooms
- evil jungle prince (thai)
- Evil Jungle Prince with Chicken
F
- fish tacos
- french onion soup
G
- Garden Pesto
- General Tsao's Chicken
- getting my soup on
- ghetto cooking 101, part 001
- Greek Pizza
- guiness ice cream
H
- Hearty Garlic-Potato Soup
- hittin the sauce
- "Homestyle" Indian Dahl
- how not to toast salmon skin
I
- improv split pea soup
J
- just plain wrong: twinkie sushi
K
- Kung Pao Chicken
L
- Laab Nuea (Ground Beef Salad)
L (continued)
- Lemon/Rosemary chicken
M
- Madhur's Spinach with Ginger, Fennel and Black Cumin
- Mandarin Egg Rolls
- Mango with Sticky Rice
- Martha's Macaroni and Cheese
- Mongolian Beef
N
- Naan
O
- Olive Garden Hot Artichoke and Spinach Dip
P
- Palak Paneer (Spinach Curry with home-made cheese cubes)
- Pico de Gallo
- Pizza Dough
- Potlatch-Seasoned Salmon
Q
- Queso Blanco
- Quick Chicken Noodle Soup
R
- Raw Broccoli by Another Name
- Recipe: Chicken Souvlaki
- Roasted Red Pepper and Tomato Bisque
S
- saturday night indian feast
- sauteed root vegetables
- sauteed thai eggplant
- Simple Chicken Soup
- Southern Style Chicken and Dumplings
- spicy mexican eggplant
- Spicy Roasted Brussels Sprouts
- sqid with tomatoes and peas, tuscan style
- Stewed Green Beans and Poblanos
- Stuffed cornish hens and thai eggplant
T
- Tandoori chicken
- Texas Caviar
- Thai Anxiety !
- Thai Coconut Ice Cream
- Thai Iced Coffee
- Tortilla Soup
V
- vegan night: dinner for 07/22/2004
W
- Wild Mushroom Bisque
- Wonton Soup
Z
- Zucchini Parmesan Crisps